PULS PROTEIN PANCAKE MIX is your recipe for an easy and healthy snack!
In just 10 minutes, you can prepare delicious, protein-rich pancakes packed with goodness.
PULS PROTEIN PANCAKE MIX contains oat flour, high-quality soy protein isolate, and rice protein. No added sugar or wheat. The high-protein recipe helps keep you feeling fuller for longer, making it a great choice for breakfast, a snack, or even dinner.
Preparation requires minimal effort – simply add water or your preferred milk and mix. Cook for a few minutes on each side. One serving makes 4–7 fluffy, soft, golden-brown pancakes. Serve with fruits or berries and enjoy!
- Quick and easy to prepare
- Delicious taste and texture
- Longer-lasting satiety
- No added sugar or wheat
- Soy protein isolate and rice protein
- Suitable for pancakes, crepes, and waffles
Nutritional value
Serving size: 50 g
Servings per container: 10
| Nutritional value |
Banana & Chocolate (per 100 g) |
Per serving (50 g) |
Vanilla & Maple Syrup (per 100 g) |
Per serving (50 g) |
| Energy |
1425 kJ / 341 kcal |
713 kJ / 170 kcal |
1437 kJ / 344 kcal |
718 kJ / 172 kcal |
| Fat |
2.1 g |
1.1 g |
1.6 g |
0.8 g |
| of which saturated |
1.1 g |
0.5 g |
0.8 g |
0.4 g |
| Carbohydrates |
52 g |
26 g |
55 g |
27 g |
| of which sugars |
1.5 g |
0.8 g |
2.7 g |
1.3 g |
| Fibre |
2.9 g |
1.5 g |
1.3 g |
0.6 g |
| Protein |
25 g |
13 g |
26 g |
13 g |
| Salt |
2.95 g |
1.48 g |
2.89 g |
1.44 g |
|
Cookie vanilla |
| Nutrition Value |
100 g |
50 g |
| Energy |
1446 kJ / 346 kcal |
723 kJ / 173 kcal |
Fat
|
1.7 g |
0.8 g |
| - of which saturates |
0.8 g |
0.4 g |
| Carbohydrates |
55 g |
28 g |
| - of which sugars |
1.6 g |
0.8 g |
Fibre
|
1.3 g |
0.7 g |
Protein
|
26 g |
13 g |
| Salt |
1.3 g |
0.7 g |
Ingredients
Banana & Chocolate:
Vegan waffle mix (corn starch, rice flour, corn flour, potato starch, gluten-free oat flour, modified potato starch, baking powder [acidity regulators (disodium diphosphate, sodium bicarbonate)], fructose, salt), soy protein isolate, rice protein, reduced-fat cocoa powder, gluten-free wholegrain oat flour, raising agent (sodium bicarbonate), flavourings, thickener (carboxymethyl cellulose), flaxseed oil powder, salt, sweetener (sucralose).
May contain traces of milk and egg.
Vanilla & Maple Syrup:
Vegan waffle mix (corn starch, rice flour, corn flour, potato starch, gluten-free oat flour, modified potato starch, baking powder [acidity regulators (disodium diphosphate, sodium bicarbonate)], fructose, salt), soy protein isolate, rice protein, gluten-free wholegrain oat flour, flavourings, raising agent (sodium bicarbonate), thickener (carboxymethyl cellulose), flaxseed oil powder, salt, sweetener (sucralose).
May contain traces of milk and egg.
Cookie vanilla: Vegan waffle mix (corn starch, rice flour, corn flour, potato starch, gluten-free oat flour, modified potato starch, baking powder [acidity regulators (disodium diphosphate, sodium bicarbonate)], fructose, salt), soy protein isolate, rice protein, gluten free wholegrain oat flour, flavors, raising agent (sodium bicarbonate), thickener (carboxymethyl cellulose), flax seed oil powder, salt, sweetener (sucralose). May contain traces of milk, and eggs.
Usage
Mix 50 g of powder (1 scoop) with 100–150 ml of cold water or any milk of your choice. Add liquid gradually until the desired consistency is achieved. Cook pancakes on medium heat in butter or oil until golden brown. One serving makes approximately 4–7 small pancakes.
Enjoy delicious, protein-rich pancakes for breakfast, as a snack, or for dinner.
This product should not replace a varied diet and a healthy lifestyle. Keep out of reach of children. Store in a cool, dry place away from direct sunlight.
